Case Study
SAVED NEARLY 20 WORKDAYS A YEAR
2 0-0 7 4 4 SAVED NEARLY 20 WORKDAYS A YEAR BY STREAMLINING ITS HR AND PAYROLL PROCESSES CASE STUDY HOW A FAST-CASUAL RESTAURANT CHAINCASE STUDY 2 A fast-casual restaurant chain employing 1,200 team members across multiple locations in six states struggled with HR and payroll software that made everyone’s jobs harder, not easier. Managers and their employees found the system so difficult to use, they opted out of using it whenever possible. This created an unnecessary burden on the support team at corporate headquarters and slowed down their process of onboarding new hires — not a good look for an industry where turnover is consistently high. CLIENT INFO » 1,200 employees » Headquarters in Texas » Over 30 locations in six states 156 HOURS PER WEEK WEEKS (OR 19.5 WORKDAYS)