Case Study
Pinnacle Foods was in need of a culinary boost with some of their existing products, and wanted creative and professional input on new products.
Pinnacle Foods was in need of a culinary boost with some of their existing products, and wanted creative and professional input on new products.
42 Westwood Road - Lincoln, RI 02865 – Voice: 401-722-2727 - Fax: 401-722-2777 ggg PINNACLE FOODS_______ _________________ Situation: Pinnacle Foods was in need of a culinary boost with some of their existing products, and wanted creative and professional input on new products. Their Need: Chef Services Group was hired to improve the Hungry-Man potpie to add more flavor, more texture and hone an aggressive product for the competitive marketplace. Additionally, CSG was responsible for developing the Swanson Angus Beef Meatloaf. Primary Services Provided: • Competitive review analysis to identify product target attributes • Develop Gold Standard recipe bench marks • Finalized bench top testing to identify 3 concept models that were observant of product