Case Study

nel. Restaurant

nel. Restaurant

nel. Restaurant - Electrolux Professional Stimulating taste buds with the help of Electrolux Breathing new life into Sydney’s progressive dining scene, nel. restaurant is pioneering a global-infused culinary experience that is setting Sydneysiders’ taste buds alight. Spearheading the kitchen is chef Nelly Robinson, celebrated for his contemporary interpretations of modern Australian dishes. Inspired by past experiences within Michelin-starred venues in the UK, Nelly’s robust understanding and appreciation of the best seasonal produce is showcased with an ever- changing seasonal degustation menu. “I go out to the local forests and beaches and try and find different, unique woods and seaweeds that we can dry out and serve the food on, to give that full experience of what the world’s about,”

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