Case Study

Solo Restaurant

Solo Restaurant

Solo Restaurant - Electrolux Professional Solo Restaurant chooses “solo” Electrolux Located in the well known Raffles Hotel in Dubai, “Solo”, meaning “Only” in Italian, is a new dining concept. A Bistronomia & Vino Bar, created by owner Chef Corrado Pani, presenting unique Italian dishes in a social and relaxing atmosphere. Chef Pani explains this new Bistronomia dining concept as a presentation of simple, good living and genuine hospitality. The restaurant is able to serve 200 people per day and promotes a family and friends sharing concept. What does this mean? The menu originates around the Italian-style custom of sharing plates, so some dishes are served on the table in pots and pans, giving the family-style spirit. To keep in line with good living, Chef Corrado uses mainly organ

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