HILTON FOODS CASE STUDY HILTON FOODS Hilton Foods Group is a meat processing and packing company, established in 1994. They are recognised as the largest dedicated packer of red meat in Europe with over 2,500 employees across its six European sites. David Hoey is the Health & Safety Of?cer for Hilton Foods UK & Ireland and is enthusiastic about the bene?ts of a good health and safety management system.CHALLENGE Hilton Foods had been managing

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