BASE ENERGY SAVINGS FOR A FROZEN FOOD PROCESSING & COLD STORAGE PLANT Background This plant specializes in frozen vegetables and fruits processing and cold storage. The facility had an annual electrical energy consumption of over 10,000,000 kilowatt-hours (kWh) per year and an annual natural gas consumption of over 268,000 therms per year. The total energy costs were estimated to be approximately $1.4 million each year. Po

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