The frozen food supply chain in the UK could benefit from the results of a research initiative carried out by the British Frozen Food Federation (BFFF) using Tinytag temperature data loggers, saving thousands of pounds in it s annual energy bill and reducing CO2 emissions in the process. Furthermore the report will help companies in the frozen food industry to better understand the importance of using data loggers to improve temperature management and consequently the energy efficiency in their cold chain. It is estimated that between 10 and 20% could be saved on a site's annual energy bill by improving temperature management and consequently the energy efficiency ofthe cold chain. With an average site energy bill of over £0.5 million, such a saving becomes very significant.

Join for free to read