Case Study

High Traction Ladder for Large Bakery Equipment at LC Bakery

High Traction Ladder for Large Bakery Equipment at LC Bakery

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LC BAKERY BRANTFORD, ONT, CAN High Traction Ladder for Large Bakery Equipment at LC Bakery THE SITUATION LC Bakery Equipment Services was founded in 1984 by Luigi Casasanta Sr. in Brantford, Ontario, Canada. In the early years of the company, Luigi Sr. was only providing 7 days a week 24 hours a day maintenance service on all types of bakery equipment. It wasn’t long before he began the creation of his own line of bakery equipment and accessories, which eventually led to a family operation, as he has three sons who became heavily involved in the business. The company continues to offer maintenance services as well a high quality line of commercial ovens, final proofers, flour silo systems, and their Space-Saver-RacksTM. A proofing system constructed for one of their clients needed

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