Case Study

Frogmore Creek Restaurant

Frogmore Creek Restaurant

Frogmore Creek Restaurant - Electrolux Professional Savor the flavors of Tasmania at Frogmore Creek Frogmore Creek Wines is one of Tasmania’s most acclaimed wineries. The site also houses an award- winning a la carte restaurant, function facilities, art gallery and cellar door, all in the magnificent surrounds of Coal River Valley. Frogmore Creek Restaurant combines the finest local produce to deliver a menu that hosts a selection of seasonal dishes from the garden, the sea and off the land. Executive Chef Ruben Koopman’s comes with Michelin experience and an impressive resume. Having worked under the guidance of internationally renowned chefs such as Raymond Blanc, Marco Pierre White and Albert Roux. The kitchen designed with an open pass creates a window that perfectly frames the rob

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