Case Study
Food Waste Prevention, Berea College, Berea, KY
LeanPath.com | (877) 620-6512 | info@leanpath.com | 10180 SW Nimbus Ave, Suite J1 | Portland, OR 97223 FOOD WASTE PREVENTION CASE STUDY “We’re using our savings to invest in more local foods— from our own college and local producers. Our savings allow us to offer these high- quality local foods without increasing the cost to our students.” Caitlin McClanahan, Sustainability Manager “The system paid for itself in