Case Study

Craft Beer Manufacturing Facility Can’t Afford Downtime for Moisture Mitigation

Craft Beer Manufacturing Facility Can’t Afford Downtime for Moisture Mitigation

case study Craft Beer Manufacturing Facility Can’t Afford Downtime for Moisture Mitigation Project Overview Wachusett Brewing Company reached out directly to Black Bear, having previously partnered with the company for renovations and repair. The boxing and shipping area of the beverage manufacturing plant needed replacement flooring to better accommodate the space. Once Black Bear engineers assessed the area, it was determined that new drains needed to be installed and a mitigation system would precede the top coat to protect against moisture. The Process STEP 1: Equipment removal and relocation STEP 2: Install new drains in space STEP 3: Pitch floors to new drains STEP 4: Use Dur-a-Flex Poly-Crete MDB at 1/4 inch STEP 5: Apply top coat of ColorFast Dark Gray Project Detail

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