Big energy savings while drying times cut by 1/3 with Munters Benefits by replacing traditional ventilation with desiccant dehumidification in drying process: • Drying times cut by 1/3 • Increased production capacity • Huge energy saving per produced item • Improved product quality Case Study: Carletti, Denmark Energy savings in confectionery production Carletti is a Danish chocolate and candy producer that started in 1918 as a small wholesale company. Today, Carletti produces and sells a wide variety of chocolate and candy products through retailers for private consumers – primarily in Denmark and Northern Europe. In addition, they produce an assortment of coated candy products for industrial use in bakery, ice cream and dairy products. One of Carletti's two production facili

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