ABB machinery drive saves £20,000 for gluten-free baker, Village Bakery (Nutrition), Wales, UK
ABB machinery drive saves £20,000 for gluten-free baker, Village Bakery (Nutrition), Wales, UK
2 PagesCase note ABB machinery drive saves £20,000 for gluten-free baker The Village Bakery (Nutrition), based in Wrexham, Wales, UK, is the most advanced gluten-free facility in Europe, manufacturing around 250,000 loaves a week. A major part of its process is a depositing line, which is a conveyor-based system that divides the dough into the correct weights to make various rolls and loaves. The company originally began production with a single
