The report discusses how AI, robotics, and automation are reshaping the entire food industry, from production to distribution and retailing. It highlights emerging technologies such as AI-driven farming, machine vision, autonomous vehicles, and robotics, which are essential in modernizing the food supply chain. Additionally, it explores how these innovations are not only enhancing operational efficiency but also addressing challenges like food waste, climate change, and labor shortages, aligning with the principles of hyperautomation in the food sector.

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