In February 2020, staff at The Wiremill Lakeside Pub & Inn were welcoming customers into their cosy bar and restaurant. Six weeks later that all changed – as it did for thousands of other pubs and restaurants – in March. Unlike many, The Wiremill remained open. It did this carefully, by investing in technology that can help it manage takeaways, and with a lot of consideration for the health and wellbeing of staff and customers. The Wiremill: Using online ordering to help the less fortunate Want to discover more? preoday.com Nick Hucker - CEO Nick.Hucker@preoday.comNick Hucker - CEO Nick.Hucker@preoday.com Want to discover more? preoday.com The Wiremill: Using online ordering to help the less fortunate The Challenge “We didn’t offer takeaway or delivery before all of this, we were

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