Tap & Tankard Drafts Up Savings with Restaurant Manager
Tap & Tankard Drafts Up Savings with Restaurant Manager
2 Pages1.800.356.6037 www.rmpos.com Customer Profile The Tap and Tankard Tap & Tankard Drafts Up Savings with Restaurant Manager Dave Brouse of the Tap and Tankard in Whitby has been using Restaurant Manager POS with the Inventory and Labor Control modules for almost ten years. He has been able to reduce labor costs, increase his bottom line due to less confusion among staff, and get a better handle on inventory. “Restaurant Manager even sends out an al
