Protecting Employees While Ensuring Operational Efficiencies: 5 Ways Automated Scheduling Can Empower Facilities During & Beyond COVID-192 The New Normal As we establish a sense of normalcy in our private and professional lives, industries that provide necessities like food and electricity are more responsible than ever for our basic comforts. Such essential industries have been faced with the unique challenge of continuing operations “as usual” while ensuring their employees remain safe. Yet staffing levels everywhere continue to be impacted by COVID-19, and many organizations have seen an increase in both operational volume and absences—a dichotomy that makes it difficult to keep up with demand. Nearly every essential industry (manufacturing, food processing, energy

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