Case Study
Nalco Helps Global Food Corporation save 100,000 m per year, around 10% of total factory water usage
Nalco Helps Global Food Corporation save 100,000 m per year, around 10% of total factory water usage
Case Study CH-972 Background Background Background Background Background The Toluca Valley State of Mexico aquifer exhibits a negative incoming and outgoing water balance, as shown in several studies carried out in recent years. These figures indicate that no available volume exists for new allocations in the hydrogeological unit called Toluca Valley aquifer in the State of Mexico. This represents a challenge for population inflows and for indus