Much more than “something for the taste buds...” A reverse osmosis plant guarantees the quality of the water used to make beer and minimises energy costs Application: Light Industry Water treatment is of fundamental importance for the food and drink industry. The Gold Ochsen brewery in Ulm has invested approximately 200,000 euros in a reverse osmosis (RO) plant for the desalinisation and treatment of water it uses to make its beers. This is to prevent low chemical-biological water quality which reduces overall product quality, disturbs the processes, generates unnecessary costs and can have negative repercussions on the environment. The brewery has made a significant step forward for the quality of the water it uses to make its beers, energy efficiency and environmental protection. The new

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