Continued at the back Measuring Sodium Content in Chili Sauce with LAQUAtwin Na-11 Pocket Meter Application Note 05-2017 Chili sauces may contain high amount of sodium from dissolved salts. To measure the sodium content in chili sauce, simply dilute a weighed sample with distilled or deionized water and then place some drops onto the sensor of LAQUAtwin Na-11 pocket meter. The meter measures the sodium content accurately and displays the result in either parts per million (ppm) or mg/L in just a few seconds. Introduction Salt, chemically known as sodium chloride (NaCl), is a commonly used seasoning ingredient that serves as flavour enhancer and preservative in packaged or processed foods. It aids in balancing sweetness and suppressing bitterness. It also keeps the growth o

Join for free to read