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ISCEON® MO29 Cools Italian Sausages Refrigeration In Food Production

ISCEON® MO29 Cools Italian Sausages Refrigeration In Food Production

DuPont
Pages 4 Pages

Food preparation is one of the sectors where refrigeration is indispensable. This is where the refrigeration chain starts a chain which should then be maintained during transportation of the goods, presentation at the supermarket (or butcher) and right the way through to the consumer’s refrigerator. One of the refrigerants which has been used in virtually all the links in the refrigeration chain, is R-22. This will soon end, as from 31.12

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