I Didn‘T Want To, Nor Could I Afford To Make Any Compromise

4 Pages

Ischgl, Austria. „I didn‘t want to, nor could I afford to make any compromises“, says master baker and pastry chef Hannes Kurz. His bakery is unique in many ways. It does a large volume of business as a seasonal ope- ration. At the same time, Kurz is also focused on his stores and has a strong commitment to quality. This also includes in-store baking with very high standards of quality. Master baker Kurz also provides a unique service in n

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I Didn‘T Want To, Nor Could I Afford To Make Any Compromise

I Didn‘T Want To, Nor Could I Afford To Make Any Compromise

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