Case Study

How University of Sussex reduced food waste by more than 70%

How University of Sussex reduced food waste by more than 70%

Pages 2 Pages

Sofitel Bangkok Sukhumvit Winnow Case Study Sofitel Bangkok Sukhumvit, a luxury 5-Star hotel centrally located in the heart of Bangkok’s business, shopping and entertainment district. Sofitel Bangkok Sukhumvit features 345 luxury rooms and suites, events space and catering service. Voilà! is the hotel’s signature all day dining venue with lunch buffets and dinner buffets offering a wide choice of French, Asian and international cuisines. As a pilot agreement with the Accor Group, Winnow installed 2 machines in the all day dinning restaurant to measure food waste. How University of Sussex reduced food waste by more than 70% Chartwells, part of Compass Group UK & Ireland, is the leading provider of catering and support services to schools, colleges and universities in the UK. C

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