Case Study

Hardee’s Franchisee Uses Zenput to Improve Efficiencies Across the Organization

Hardee’s Franchisee Uses Zenput to Improve Efficiencies Across the Organization

Pages 3 Pages

THE COMPANY Phase Three Brands was founded in 2013 and operates 83 locations in Georgia, Alabama, and Florida. INDUSTRY Quick-service restaurant STORE COUNT 84 total 83 Hardee’s + 1 Wingstop REGION U.S. Southeast Hardee’s Franchisee Uses Zenput to Improve Efficiencies Across the Organization CASE STUDY Phase Three Brands is a best-in-class restaurant operator with a mission to provide great food with stellar service and facilities. The company aims to implement rigorous processes to deliver its promise and puts much emphasis on employee training. Always striving to be better, Phase Three recognized that some of their key processes in operational execution could be improved, including time management, communication between team members, and follow-up/accountability. Results

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