Case Study

Direct Mass Flowmeters Sweeten Bottom-Line of Orange Juice Production

Direct Mass Flowmeters Sweeten Bottom-Line of Orange Juice Production

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AN-00465 / ©2005 Micro Motion, Inc. All rights reserved. For more information: www.EmersonProcess.com/solutions/food_bev www.micromotion.com/food FOOD & BEVERAGE Direct Mass Flowmeters Sweeten Bottom-Line of Orange Juice Production RESULTS •Improved process availability, saving time and money •Improved reliability of the quality of the product •Improved truck loading accuracy and productivity •Sugar content determined directly while filling APPLICATION Citrus processing results in products for direct consumer consumption, by-products that are incorporated into a variety of food products, and industrial products used in non-food applications. Typically, fresh orange juice is concentrated before shipping or storage for later use. Concentrating orange juice reduces transportation cost by min

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