Case Study
Denny’s Beer Barrel Pub
Equipment Conversion Yields 123-Pound Cheeseburger... Denny’s Beer Barrel Pub is now 100% gas cooking. When Denny Liegey decided to expand his operation he reasoned that one energy source for cooking was the “order of the day”, so he called PPL Gas Utilities for advice and expertise. Lou Stubbs, PPL’s Energy Sales Representative took the call and met with Denny to discuss his future plans. Prior to the kitchen renovation his cooking process was all electric. But with the need to purchase additional equipment, it just made sense to go ALL GAS due to the superior performance and economics that only gas appliances can provide. And the energy saved will amount to a nice tidy sum over the equipment life cycle. Denny’s original kitchen was staffed with only four pieces of eq