Case Study

Coppola Foods

Coppola Foods

Coppola Foods Europe’s fastest growing Italian food company cooks up a storm Business: Coppola Foods Location: London Sector: Food & Beverage Turnover: £2.5m Funding Line: £400,000 Every business is faced with its individual challenges, but, with the right partner, a challenge is by no means a barrier to success. Third-generation food entrepreneur, Ernesto Coppola, and his wife Maria Suleymanova didn’t always have aspirations to run their own food business. Born into a traditional Italian family with a heritage in food production dating back to 1903, Ernesto had his mind set on trying something different. After studying in London, where he met Maria, Ernesto spent 12 years working in private equity before he realised his real passion was rooted in his heritage: food. Recognising consumer d

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