Bleached Oil Filtration System Memphis, Tennessee As a leader in America’s food production industry, one client has to constantly develop new processes to keep up with the demand for a?ordable and reliable nourishment. In 2010, this client began to notice ine?ciencies with their Bleached Oil Filtration system located at their Memphis, TN plant. The bleaching process is the ?rst of several oil re?ning steps that cooking oils go through prior to landing on grocery store shelves. After the bleaching process, oils are then deodorized, sterilized, and packaged for shipping. An analysis of their situation revealed that the bleaching and ?ltration system had not been updated since 1976 and the low throughput rate was bottlenecking the remaining re?nery steps. Even though the system was still ope

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