Case Study
Atlantic City Convention Center Atlantic City, NJ
VENUE MANAGEMENT FOOD SERVICES & HOSPITALITY TICKETING & FAN ENGAGEMENT SpectraExperiences.com Challenge The 500,000 square foot Atlantic City Convention Center opened in 1997 and is surrounded by hotels, restaurants, casino resorts and entertainment. The Atlantic City Convention & Visitor’s Authority (ACCVA) hired Spectra Food Services & Hospitality to take over operations in 2008 from Aramark. Spectra Venue Management was hired in 2014.