Case Study
An appetite for continuous improvement
LARGO FOODS, LEADING MANUFACTURER OF SNACK FOODS in the Republic of Ireland, has harnessed the power of the Idhammar OEE System and guid- ance from leading manufacturing consultants, Lauras International, to drive a continuous improvement agenda and gain significant savings in just six months. Since the company was established in 1983 in Ashbourne, County Meath, Largo Foods has celebrated considerable growth, acquiring a number of respected b