Climate change threatens U.S. agriculture with droughts, wildfires, soil erosion, pests, and extreme weather, costing billions annually. To future-proof farms, sustainable agricultural practices (SAPs) are critical. Precision agriculture uses sensors, drones, and VRT to optimize inputs, while conservation practices like cover crops, crop rotation, and reduced tillage improve soil health. USDA’s BMPs add erosion control, nutrient management, and buffer zones. GAPs and organic farming boost food safety, worker welfare, and biodiversity. Sustainable intensification and permaculture further enhance resilience. Adoption depends on farm size, resources, access to knowledge, and supportive economic conditions.

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