Case Study

With NEGELE the Brewery Runs Smoother

With NEGELE the Brewery Runs Smoother

FO O D 1 NEGELE MESSTECHNIK GMBH Rai? eisenweg 7 87743 Egg an der Guenz Phone +49 (0) 83 33 . 92 04 - 0 Fax +49 (0) 83 33 . 92 04 - 49 sales@anderson-negele.com Tech. Support: support@anderson-negele.com Phone +49 (0) 83 33 . 92 04 - 720 The application Di? erential pressure measurement for controlling lautering. The task Following mashing in, the mash is pumped into the lauter tun. Here, the wort is separated from the malt solids, the so-called

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