Case Study

The country’s largest smoked fish producer and distributor ensures food safety with Samsara’s real-time temperature monitoring for fleets

The country’s largest smoked fish producer and distributor ensures food safety with Samsara’s real-time temperature monitoring for fleets

Pages 3 Pages

The country’s largest smoked fish producer and distributor ensures food safety with Samsara’s real-time temperature monitoring for fleets: • Fleet of refrigerated trucks conducting daily shipments along East Coast requires a robust way to track temperature throughout deliveries. • Samsara EM11 temperature sensors and VG33 vehicle gateways provide complete visibility across the cold chain. Highlights: • Real-time temperature monitoring provides visibility and reduces risk of spoilage • Centralized online dashboard eliminates manual data logging • Company saves thousands of dollars each year through streamlined operations 501 York St. San Francisco, CA 94110 | sales@samsara.com “Samsara’s temperature monitoring technology is way ahead. It pays for itself a thousand times over.” JIM H

Join for free to read