Case Study
State-of-the-Art SPC System Drives Financial Results
Situation The Senior Business Analyst and the Manager of Corporate Continuous Quality Improvement for a major North American food processor with dozens of plants in several states. Critical issue Product weight control was implemented across this corporation with a variety of technologies, and with various levels of discipline. The result was a patchwork quilt of compliance and raw material consumption, and a "rear view mirror" method of dr