Case Study
St Jean uses AXEL CAMM to ensure the traceability of all its interventions
aint Jean (140 staff, €20m turnover in 2004), based in the Drôme region of south-east France, has been making fresh pasta and ravioli since 1965. Saint Jean stands out in two ways: - for its ability to invest (entire reconstruction of its produc- tion site), - for the number of jobs it cre- ated in 2005. Saint Jean distributes its prod- ucts under three brands (Saint Jean, Royans and Truchet) and subcontracts for many pri- vate b