AirVantage Case Study: RingSide Restaurant RINGSIDE STEAKHOUSE DOWNTOWN PROJECT Restaurant • 8,700 square foot restaurant • Seats 140 dining and 40 bar • 14 hours average operation Gaylord’s Project Scope • Install AirVantage (DCV-AV-ND) hood ventilation controls to monitor and adjust exhaust & makeup air fan speeds (44HZ to 60 HZ modulation) • Reduce overall energy costs • Save HVAC and fan operational costs • Optimize HVAC

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