Nosh & Quaff, in Birmingham’s bustling financial district, is the newest addition to independent restaurant developers, The Lasan Group’s growing portfolio. Lobster is the star of the show on the menu, complemented by gourmet burgers, hot dogs and ribs. With customers needing to request cutlery, the menu is summed up by the hashtag #letsgetmessy Light your imagination CASE STUDY: NOSH & QUAFF www.chantellelighting.co.uk Phillip Shannon PhotographyThe challenge Keane Design Associates were appointed as the main designers and contractors for the refurbishment of the Grade II listed building which spans four floors and was originally a bank. The design team wanted to retain many of the historic features of the building whilst developing a relaxed atmosphere for diners where they cou

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