Nestle Prepared Foods THE CHALLENGE The cold storage facility featured outdated light fixtures that produced uneven distribution and dim light levels, causing eye strain for employees and exorbitant energy costs. ¦ Energy Costs: The lighting system was energy intensive and expensive to operate, due to the inefficient lighting technologies and simple controls. ¦ Dim Lighting: The fixtures installed in the warehouse were not properly designed for the space, making the output less than desirable and dim. ¦ Uneven Distribution of Light: The layout of fixtures caused light levels to be uneven in areas and irregularities in foot candles across the plant. Additionally, the fixture layout was not designed with the unique spaces and tasks taken into account. SmartWatt | www.smartwatt

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