Case Study

Meat Production Buffer

Meat Production Buffer

Pages 2 Pages

FACT SHEET www.i-collector.eu +31 36 537 64 05 sales@i-collector.eu i-Collector is a PATENTED system MEAT PRODUCTION BUFFER SYSTEM DESCRIPTION The customer needed a buffer system in a separate chilled store between the production area of meat bowls and the packaging despatch area. Blanc meat bowls (sealed without a lable), not yet assigned to a specific customer order, are stored in the i-Collector. For the major part the production is done by forecast and therefore no longer order related. During the day the forecasted quantities are efficiently arranged the iCollector. In the afternoon the forcast for the next day will be produced. In the morning the articles will be produced of which the amount was too low forcasted according to the effective ordered volume. Through thi

Join for free to read