L'Etoile du Nord - Electrolux Professional L’Étoile du Nord, sitting on the crossroads of history and modernity With more than 150 years of history, l’Étoile du Nord continues its ambitious pursuit of modernization. Electrolux Professional is proud to have played an important part in the opening of L’Étoile du Nord, a restoration project aimed at placing the highest priority on local, high-quality gastronomy. A restaurant like no other, described by the owner, Thierry Marx, as “an oasis of light on the docks of Gare du Nord.” The restaurant “offers a modern, simple, accessible and tasty buffet,” notes the Chef. “I have a brigade of about 30 cooks who work in a kitchen almost entirely equipped with Electrolux: a thermaline cooking suite, air-o-steam ovens, refrigerators, dishwashing, etc. W

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