Induction Module-CRDS analysis of water isotopes in cheese :Water in cheese retains its environmental isotopic signature
Induction Module-CRDS analysis of water isotopes in cheese :Water in cheese retains its environmental isotopic signature
5 PagesApplication Note 1 © 2010 PICARRO, INC. · 480 Oakmead Parkway, Sunnyvale, CA 94085 · T 408.962.3900 · E info@picarro.com · W www.picarro.com AN031 Induction Module-CRDS analysis of water isotopes in cheese I: Water in cheese retains its environmental isotopic signature Robert J. Panetta, Ph.D. Applications Scientist, Picarro, B.V., rpanetta@picarro.com Keywords: Material: Cheese, water cycle, food, matrix-bound wat
