Case Study
How do you turn a slippery hotel kitchen floor into a safe and comfortable working environment?
How do you turn a slippery hotel kitchen floor into a safe and comfortable working envir onment? The tiled floor behind the kitchen and bars at luxury Greek hotel Amanzoe was proving slippery and unsafe, especially when coupled with soapy water. Hotel management needed a slip resistant solution that wouldn’t involve replacing the whole floor. Case Study Flexigrid The problem Amanzoe, a luxury Greek resort and hotel on the southern coast of Greece, serves hundreds of people each day from their busy kitchen and bar spaces. But hotel management quickly realised that staff were being slowed down by the tiled floor, which became incredibly slippery when wet. They needed a slip-resistant surface with excellent grip that would quickly drain and dissipate any unwanted liquid and food waste.