Case Study

Honoré Patisserie Needed Efficiency. We Gave Them Their Just Deserts

Honoré Patisserie Needed Efficiency. We Gave Them Their Just Deserts

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When Honoré Patisserie asked Scobie Bakery to recommend equipment for their growing needs, we ensured every consideration was taken to o er solutions to reduce labour, increase productivity and give them 24-hour support. Be er energy consumption was just the icing on the cake. www.scobiemcintosh.com HONORÉ PATISSERIE NEEDED EFFICIENCY. WE GAVE THEM THEIR JUST DESERTS.Solutions Worldwide Project Overview A racted by our positive approac

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