Fruit Juice Manufacturer Gains Reliable Decoloring and Deflavoring Process with SAMCO Ion Exchange Technology
Fruit Juice Manufacturer Gains Reliable Decoloring and Deflavoring Process with SAMCO Ion Exchange Technology
1 PagesRemove ions contributing to color and flavor from apple and pear juices. Project specifications: 100 GPM production rate capacity - SAMCO delivered a 100 GPM IX system to achieve fruit juice flavor and color removal per the client’s production needs. In order to meet important safety standards for food and beverage manufacturing, SAMCO constructed the exchanger unit from stainless steel and fabricated all peripheral tubing and valves from sanitary materials. To ensure a smooth transition and fast startup, SAMCO utilized a packaged design for fast-track delivery
