Protecting Dishwashing Equipment Customer: Fort Bend ISD, Texas Category: Commercial Application: Protecting commercial dishwasher Even a properly maintained conventional salt-based water softener at Fort Bend ISD (Independent School District) had proven to be ineffective at preventing scale. This resulted in scaling throughout the system particularly in the kitchen / cafeteria area. The main Hobart dishwashing equipment had to be descaled every week taking up staff time and consuming chemicals. Trays and dinnerware showed noticeable signs of scale. The conventional salt-based water softener was due for replacement and a $10,000 unit had been proposed. However, Fort Bend’s mechanical contracting firm suggested

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