Case Study
Digital menu boards in the catering industry
Many Migros takeaways and restaurants have been discovering the benefits of digital communi - cation in the field of catering for themselves. By using digital screens as menu boards controlled using screenFOOD® software, they can now address customers efficiently - in terms of both time and cost. In eight Migros catering establishments in the canton of Zurich, conventional menu boards have been replaced by digital ones and equipped with the sc