Case Study
DeIorio’s Foods Inc. Turns to Filtrine for Consistent Cooling | Filtrine
DeIorio’s Foods Inc. Turns to Filtrine for Consistent Cooling | Filtrine Location Utica, NY Challenge DeIorio’s, a leader in the frozen dough industry, manufactures bread, rolls, pizza dough and topped pizza. They serve all different outlets from pizza shops to schools, institutions and theme parks. To keep to their goal of state of the art manufacturing, they contacted Filtrine to build a batch draw bakery chiller to supply their multiple ingredient mixers. Filtrine's unique storage-type design provides consistent 34°F [1.1°C] water without fear of freeze-up for ingredient mixing and has been providing ingredient water chillers, jacketed mixer chillers and combination coolers for mixers since the 1940's for the food industry. Solution DeIorio’s specifications included water usage of 1,900