CROUS - Regional Center of University and School Works -Electrolux Professional Created in 1965, CROUS (Regional Center of University and School Works) of Limoges now has fifteen residences for approximately 2,600 students, 5 university restaurants and 4 cafeterias, 600,000 meals are served here each year. The central kitchen is located at the La Borie site, within the science campus of the university. In 2011, Christophe Avril, Deputy Director of CROUS, initiated the project for renovation of the kitchen. The need to offer a diversified catering solution required the renewal of the facility’s current equipment. Electrolux Professional, the perfect choice for high production In more than fifty years, the behavior of students has evolved greatly. The majority now have the possibility to ea

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