© 2013 Rosemount Inc. All rights reserved For more information: www.rosemount.com Coffee Beverage Producer Reduces Maintenance Costs and Improves Reliability with Vortex Flowmeter Technology RESULTS • Reduced flowmeter maintenance costs by over $1000 annually • Eliminated risk of flowmeter damage during high- temperature line cleaning • Improved measurement reliability APPLICATION Coffee extract flow measurement APPLICATION CHARACTERISTICS Flow Rate: 0-66 gpm (0-250 L/m), Temperature: 68-392 °F (20-200 °C), Pressure: 290 psig (20 bar), Viscosity: 5 cp, Meter: 1.5" flanged (40 mm) CUSTOMER Coffee beverage producer in North America CHALLENGE Accurate flow measurement and effective pipeline cleaning are keys to the successful production of coffee beverages. After properly roasted and

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