BLUEPRINT FOR FOOD LOGISTICS A BARRETT DISTRIBUTION CENTERS CASE STUDY For a major US food brand, Barrett began on a small introductory scale in 2008 and quickly proved to be an asset in terms flexibility, accuracy, execution and superior sanitation practices. In 2010 we opened a dedicated facility to support inbound raw materials and packaging, as well as outbound packaged food product. In 2011 the Barrett operations supporting this custome

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